Rainbow chard kicks Swiss chard up a level in both looks and flavor. Those in the know are aware that “rainbow chard” isn’t an actual varietal of chard, but simply a mix of white-stemmed Swiss chard, red chard, and golden chard. When those three power players come together, they pack in a lot of flavor.

Health Benefits-

Swiss chard is a nutritional powerhouse — an excellent source of vitamins K, A, and C, as well as a good source of magnesium, potassium, iron, and dietary fiber.

The post Swiss Chard – Multi- coloured (200gms) (Pack of 2) appeared first on My Market.

It is rich in antioxidants, phytonurients and menthol, which helps the enzymes to digest food. According to The Health Site, “Pudina is also known to calm stomach cramps and helps beat acidity and flatulence. You can have a cup of menthol-rich mint tea, which will help relieve a sore throat and act as a decongestant.

The post Mint leaves – pudina (2 bunch) appeared first on My Market.

Tarragon, (Artemisia dracunculus), also called estragon, bushy aromatic herb of the family Asteraceae, the dried leaves and flowering tops of which are used to add tang and piquancy to many culinary dishes, particularly fish, chicken, stews, sauces, omelets, cheeses, vegetables, tomatoes, and pickles.

The post Tarragon – (Pack of 2) appeared first on My Market.

Rainbow chard kicks Swiss chard up a level in both looks and flavor. Those in the know are aware that “rainbow chard” isn’t an actual varietal of chard, but simply a mix of white-stemmed Swiss chard, red chard, and golden chard. When those three power players come together, they pack in a lot of flavor.

Health Benefits-

Swiss chard is a nutritional powerhouse — an excellent source of vitamins K, A, and C, as well as a good source of magnesium, potassium, iron, and dietary fiber.

The post Swiss Chard – Multi- coloured (200gms) appeared first on My Market.

It is rich in antioxidants, phytonurients and menthol, which helps the enzymes to digest food. According to The Health Site, “Pudina is also known to calm stomach cramps and helps beat acidity and flatulence. You can have a cup of menthol-rich mint tea, which will help relieve a sore throat and act as a decongestant.

The post Mint leaves – pudina (1 bunch) appeared first on My Market.

Tarragon, (Artemisia dracunculus), also called estragon, bushy aromatic herb of the family Asteraceae, the dried leaves and flowering tops of which are used to add tang and piquancy to many culinary dishes, particularly fish, chicken, stews, sauces, omelets, cheeses, vegetables, tomatoes, and pickles.

The post Tarragon – (Pack of 1) appeared first on My Market.

Mixed sprouts can be a combination of sprouted moong bean, amaranth, aniseed, barley, basil, lima bean, chickpeas, dill, fenugreek, flax seed, green lentils, black-eyed peas, green peas etc.

The post Sprout Mixed – (2 Pack) appeared first on My Market.

The post Thyme – (2 Pack) appeared first on My Market.

Mixed sprouts can be a combination of sprouted moong bean, amaranth, aniseed, barley, basil, lima bean, chickpeas, dill, fenugreek, flax seed, green lentils, black-eyed peas, green peas etc.

The post Sprout Mixed – (1Pack) appeared first on My Market.

The post Thyme – (1Pack) appeared first on My Market.