Description

Bird’s eye chili, bird eye chili, bird’s chili, or Thai chili is a chili pepper, a variety from the species Capsicum annuum, commonly found in Ethiopia and across Southeast Asia. It is used extensively in many Asian cuisines.

Benefits–

• Aids Digestion.
• Accelerates Weight Loss.
• Treats Infections.
• Heals Joint Pain.
• Anti-Cancer.
• Improves Heart Performance and Health.
• Combats Stroke.
• Increasing Appetite.